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Recipe: Pumpkin Muffins

I first made these Pumpkin muffins last year when my husband and I were on a diet. Don’t let that scare you away from these though, they taste AMAZING and nothing like a diet food. They are super super simple, and the only way you can screw it up is by not baking them long enough!

1 box of Spice Cake Mix
15 ounce Can of Pumpkin
1/2-3/4 cup of water

Pre-heat oven to 350 degrees.
Mix together the above ingredients. I used 1/2 cup of water, you can use a little more if you want them less dense.

 Bake in muffin tins for 21-22 minutes.

I made a glaze for them, just for looks…just powdered sugar, milk, and vanilla. They are very good with cream cheese icing as well.
My help for cleanup 🙂

Thanks for looking, please pin on Pinterest if you’d like!!!

Depending on how many you make they vary from 110-140 calories each!


Friday 17th of September 2021

How many mLs of pumpkin if using homemade and not canned? Also, has anyone tried this recipe using chocolate cake mix yet? I think Iā€™m going to try it with chocolate cake mix as I have a few to use up šŸ˜Š

Cindy S.

Tuesday 13th of September 2016

I love everything pumpkin! It's fall and we will be eating yummy pumpkin treats thru November!!

rea saulnier

Tuesday 10th of March 2015

I got 24 i was wondering how many calories they would be.

Deborah D

Sunday 21st of December 2014

I love pumpkin! I will definitely be making these.


Friday 19th of December 2014

These pumpkin muffins sound so good. I will have to give them a try. Thank you for sharing