Sweet Cinnamon Butter Recipe – Delicious on Rolls and Toast!

While this recipe is simple, it’s a must-have for the breakfast table. It’s perfect on toast, english muffins, sourdough discard bread, or even a decadent blueberry muffin fresh out of the oven. I have come up with the perfect recipe for sweet cinnamon butter that you must make.

It’s easy to make ahead and keep in your refrigerator too, as it doesn’t last long!

Ingredients

• 1 stick of room temp butter
• 1/2 cup of sugar
• 1.5 teaspoons of ground cinnamon
• 1 teaspoon of vanilla extract

Directions

1. Put all ingredients in a bowl and mix together until combined completely.
2. Place in a container or form into a log between saran wrap and refrigerate for future use.

Try to not eat it by the spoonful, because it’s THAT good.

Sweet Cinnamon Butter Recipe

Janessa Solem

A delicious and easy recipe for sweet cinnamon butter – perfect to spread on your morning toast, English muffins, and bagels.

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Prep Time 5 minutes mins

Course Recipe

Cuisine American

Servings 20 servings

Calories 60 kcal

Ingredients

  

1x2x3x

• 8 tbsp butter softened to room temperature
• 1/2 cup sugar
• 1.5 teaspoons ground cinnamon
• 1 teaspoon vanilla extract

Instructions

 

• Put all ingredients in a bowl and mix together until combined completely.
• Place in a container or form into a log between saran wrap and refrigerate for future use.

Nutrition

Serving: 20gCalories: 60kcalCarbohydrates: 5gProtein: 0.1gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gTrans Fat: 0.2gCholesterol: 12mgSodium: 36mgPotassium: 2mgFiber: 0.1gSugar: 5gVitamin A: 140IUVitamin C: 0.01mgCalcium: 3mgIron: 0.02mg

Tried this recipe?Let us know how it was!