Skip to Content

Recipe: Sweet Cinnamon Butter


While this recipe is simple, it’s a must have for the breakfast table. It’s perfect on toast, english muffins, or even a decadent blueberry muffin fresh out of the oven. I have come up with the perfect concoction that you must make. It’s easy to make ahead and keep in your refrigerator too, as it lasts until it’s gone!

1 stick of room temp butter
1/2 cup of sugar
1.5 teaspoons of ground cinnamon
1 teaspoon of vanilla extract



Put all ingredients in a bowl and mix together until combined completely.


Place in a container or form until a log between saran wrap and refrigerate for future use. Try to not eat it with a spoon, because it’s THAT good.

Check back throughout the month for this to be updated with more recipes from the Blogger Recipe Challenge!


Kaitlinn Pratt

Saturday 1st of July 2017

Oh this cinnamon butter recipe is perfect, I've actually been looking for one that would go well with a sweet bread recipe that my sister gave me that I've been wanting to turn into rolls!!! Thanks!

Kimberly “kaflickinger73” Flickinger

Sunday 9th of April 2017

I do not think I have ever had cinnamon butter before, will definitely try this recipe.


Monday 25th of April 2016

I have never heard of this before and it looks soooooooo good. Especially at breakfast on a muffin or something. I am definitely gonna give this one a try! Thank you so so much! :)

Edna Williams

Saturday 12th of December 2015

I'm making this recipe! Gotta have this! Thanks for sharing!

Mandy P.

Monday 23rd of November 2015

This looks so tasty and so easy - and a quick gift idea for the holidays, as well!